Friday, March 10, 2017

Guilt free KALE PIZZA CRUST


When you need the pizza but you don't need the guilt!

When the weekend comes, it is so much more tempting to indulge. This delicious kale pizza crust will kick the craving.

What do we need
Originally I started with 
2 eggs
3 packed cups of chopped kale
1 cup of panko breadcrumbs
1 cup of grated Parmesan cheese
1 teaspoon of salt 
Throw all of these ingredients into the food processor. I found my "dough" to be a little dry so I added one additional egg and 1/2 cup of water. This made it come together very nicely.

Then I covered a baking sheet with foil and coated it with a small amount of olive oil. Place the mixture in the center of the pan and press your crust into the desired size and thickness. 

Bake the kale crust for approximately 15 minutes on 350 degrees. The edges should just start to brown.

Now the fun part. Add all the toppings you want. 
Today I wanted to go for the traditional margarita pizza.

1 cup of sliced grape tomatoes
Mixture of 4 cloves of garlic and 1/4 cup of olive oil
Half of this cheese (4 ounces)


Spread the tomatoes and sliced cheese. Spoon the garlic olive oil mixture on top of it all. Sprinkle some pepper for a finishing touch.

This just looks so fresh and amazing already.


Bake at 350 degrees for another 10 to 15 minutes. 




Kale. Pizza. Match made in heaven. :)


13 comments:

  1. I will definitely try it!

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  2. Great recipe! Thanks so much for sharing it at Brag About It! Pinned.

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    1. Thank you so much for having me :)

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  3. Sounds pretty easy to make! Thank you for sharing with us this week at Celebrate Your Story, have a great weekend.

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    1. Yes it was! Thank you for having me and have a great weekend :)

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  4. Wow, that is so quick to make. Now you have me wondering why I buy store bought crust. Thanks for sharing this at the DI & DI Link Party. We loved reading it. Have a great day Erica!

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    1. Thank you so much!! Easy to make and addicting to eat :)

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  5. This sounds like a great idea and even my kids like kale. I'd love to feature this next week - do you have a party page or would you be able to add the button somewhere? Thanks for linking up to Craftastic Monday at Sew Can Do:)

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    1. Yay for kale for the kiddies! Thank you so much :) sounds good to me!

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  6. It is exclusively because of the administration, assortment and quality they give. It is the pizza beau's definitive decision when they need assortment of blends with boundless selection of fixings. restaurant listings

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  7. Thank you so much for linking at #overthemoon! I look forward to seeing what you share every week. Please come back for #WonderfulWednesday or #ThursdayFavoriteThings. Enjoy your week ahead.

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    1. Thank you very much and thanks a bunch for having me :) have a great weekend !!

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